Why do they say chopping an onion, and when it comes to tomatoes they say dicing or cutting a tomato? Ana wa7id I want to chop a tomato shloon?
Just a thought, been doing a lot of cooking lately 
Why do they say chopping an onion, and when it comes to tomatoes they say dicing or cutting a tomato? Ana wa7id I want to chop a tomato shloon?
Just a thought, been doing a lot of cooking lately
sob7aan allah i chopped onions today bss i didn’t dice tomato’s :p i just used tomato suace
Try it!
It will squish and squirt everywhere duh!
i think chopping for the hard food and dicing or slicing for the soft food,and as miyafushi said, try to chop tomatos and u will get tomato paste i guess
The word is chosen according to the size of the finished product. In order of size, smallest to largest: Minced, Diced, Chopped. You can throw in “ornamental cutting” where things are cut at angles in various sizes, but that’s something a little different.
Then you have all the cutting to produce long pieces: shredding, juliienne, match-stick, etc. up to the big french fries/pommes frites!
It’s vocabulary! It’s technique! Two great treats rolled up in one!
Ok, ur watching too much martha stewart
John,
chill dude, it was a joke